Awww, this newsletter warms my nettle loving heart! I'm polishing up a nettle spanakopita recipe and SO dang excited to be out foraging again. Thanks for sharing Kate!
Great find Kate! I really am quite fond of nettles and the clam sauce sounds wonderful! It’s also great to hear of another way to freeze my most favorite local food source!
Love this!
You're speaking my language -- can't wait for nettles to arrive in PA. Love her idea of nettles as a clam sauce. Thank you Kate!
Ashley, thanks for this! And thanks also for mentioning that nettles are a fiber plant--once, a source as important as flax. Here's an article that describes nettle processing. https://www.motherearthnews.com/diy/turning-nettles-into-textiles-zbcz2101/
Awww, this newsletter warms my nettle loving heart! I'm polishing up a nettle spanakopita recipe and SO dang excited to be out foraging again. Thanks for sharing Kate!
Happy Spring, Kate, and congratulations on the book, Ashley!
Great find Kate! I really am quite fond of nettles and the clam sauce sounds wonderful! It’s also great to hear of another way to freeze my most favorite local food source!