During Covid, I bought myself one of those little looms with loops. I blew through the loops pretty quickly and then bought more. I love bringing them out when I have a houseguest so they can make a set to take home as a little remembrance of our time together.
This may be what gives me the freedom to try my first Kate McDermott pie dough. Somehow it doesn’t seem as intimidating as a pie! I have all the ingredients, this may be the gentle nudge I needed.
Yum
I can almost smell the tart. Your kitchen must be a wonderful place
It's small, functional, and very homey! I hope you and yours can come to visit sometimes, Charles.
I always wait to smell my baked goods. I trust the scent more than my timer.
Oh, and I'm 72 and still have some of the pot holders I made like yours from when I was around 8 years old!
And we (and the potholders) are still going strong!
I see the steam and your homemade potholders. 💕 This is so steamy it should be rated PG, or GP for Greta Pie. Thank you for the pi-nsPIration. 💕🙏🏽💜
❤️🥧
Thank you for this lovely meditation, Kate. It is the calm I needed today!❤️
You are so welcome, Pam. It is the calm I need today, too.
I want to be your neighbor!!!
Bonnie, please come visit the next time you are in town. Heck, let's get us all together when you come!
I have made the tart with a variety of fruit, but apple is my favorite! Yum!!
A is for Apple!
We'd love that!
Let's dream on what we can work out...maybe for this coming year.
Sounds like an great idea!
Yummy! Also love the potholders!
During Covid, I bought myself one of those little looms with loops. I blew through the loops pretty quickly and then bought more. I love bringing them out when I have a houseguest so they can make a set to take home as a little remembrance of our time together.
Do you have a recommendation for a loom for the potholders? Looks like there are so many choices. Thank you.
Here's newsletter edition I wrote up where you'll find the one I use, Vicki. https://open.substack.com/pub/katemcdermott/p/94-hearth-and-shelter
Thank you so much, Kate. I appreciate it.
What a great idea!
This may be what gives me the freedom to try my first Kate McDermott pie dough. Somehow it doesn’t seem as intimidating as a pie! I have all the ingredients, this may be the gentle nudge I needed.
It's easy peasy! When something doesn't turn out, I just get a baking dish, turn everything in to it, and call it a crumble!
I just finished breakfast here on Kaua'i, and now I'm hungry again--I can almost smell that lovely cinnamony aroma all the way over here!
I hope that someday I might come and bake one for you!