I loved your coffee retrospective. I didn't have "real" coffee until I was in my mid 30's. My mother's coffee was so strong, a spoon could stand upright in it. I don't know how my dad drank it, I know I couldn't. I would never order it because I thought all coffee was that horrible.
I finally had a boyfriend who offered me a sip of his to take an aspirin. I cringed and said "NO!", but he insisted. Boy, my world changed! While it was waaay too sweet for me, the coffee was well brewed, not strong, not bitter and I was charmed! Now, I have my one cup a day and am very happy.
I had to give up coffee because it irritated my stomach. I still make one cup of coffee for my husband in the morning. He only drinks one and it gives me a delightful hit of the great coffee smell. I recently gave up black tea...so I'm truly caffeine free and rarely miss it. But good beans freshly ground still smell so good.
I am a cold brew fan. Community Coffee from New Orleans is a long time brand. The beauty of the brew to me is the availability from the refrigerator and the variability of the result hot or cold, strong or weak as desired.
I love my moka pot! I have the little, little one and it makes 2 shots-ish. That’s all I need for the day. If I drink drip coffee I tend to drink it too fast and have several cups! Interesting how our bodies respond to plants. ♥️♥️
What a sweet memory about coffee. Makes me want to brew a cup right now! I too, had to cut down on the coffee, but now I drink mostly tea (caffeinated) and two or three cherished cups of coffee a week. Someday I hope to give it up completely, but I am not there yet. Kudos for you for doing it AND not chastising others for still drinking it. Going in a coffee house, drinking a good cup of Joe and writing in the ambience of the place is still one of my favorite, though rarely indulged, pleasures.
The original Peet's at Walnut & Vine was down the street from where I lived when I went to college, and that was how I was introduced to good coffee. For awhile in my 30s I went strictly decaf, but I am happier now that I'm back on full strength. But only really good coffee! I admire your ability to value foods and beverages that you don't consume.
Thank you wonderful information !
You're very welcome, Jennie! I hope it is helpful.
Tea Party: Is that 10am Pacific time? Thanks!
I loved your coffee retrospective. I didn't have "real" coffee until I was in my mid 30's. My mother's coffee was so strong, a spoon could stand upright in it. I don't know how my dad drank it, I know I couldn't. I would never order it because I thought all coffee was that horrible.
I finally had a boyfriend who offered me a sip of his to take an aspirin. I cringed and said "NO!", but he insisted. Boy, my world changed! While it was waaay too sweet for me, the coffee was well brewed, not strong, not bitter and I was charmed! Now, I have my one cup a day and am very happy.
I had to give up coffee because it irritated my stomach. I still make one cup of coffee for my husband in the morning. He only drinks one and it gives me a delightful hit of the great coffee smell. I recently gave up black tea...so I'm truly caffeine free and rarely miss it. But good beans freshly ground still smell so good.
The ritual and smell is wonderful.
I am a cold brew fan. Community Coffee from New Orleans is a long time brand. The beauty of the brew to me is the availability from the refrigerator and the variability of the result hot or cold, strong or weak as desired.
That flexibility is great. Hope you are doing well, Tom.
I love my moka pot! I have the little, little one and it makes 2 shots-ish. That’s all I need for the day. If I drink drip coffee I tend to drink it too fast and have several cups! Interesting how our bodies respond to plants. ♥️♥️
We are kinda like plants except we’re mobile. Speaking of which, have you moved or still in PT for a bit?
We are still here! We’re leaving for a cat handover in Vancouver Wa on the 28th, then flying out on the 1st. Which is way too soon now 😆🤔
My hat is off to you, Kate. (Said while I’m making coffee 😂) I love that you still enjoy making for others ❤️
Indeed I do. There is more to coffee culture than sipping! Yes?
Yes!
What a sweet memory about coffee. Makes me want to brew a cup right now! I too, had to cut down on the coffee, but now I drink mostly tea (caffeinated) and two or three cherished cups of coffee a week. Someday I hope to give it up completely, but I am not there yet. Kudos for you for doing it AND not chastising others for still drinking it. Going in a coffee house, drinking a good cup of Joe and writing in the ambience of the place is still one of my favorite, though rarely indulged, pleasures.
I will always love coffee culture!
The original Peet's at Walnut & Vine was down the street from where I lived when I went to college, and that was how I was introduced to good coffee. For awhile in my 30s I went strictly decaf, but I am happier now that I'm back on full strength. But only really good coffee! I admire your ability to value foods and beverages that you don't consume.
Doug, the next time you visit, I'll still enjoy making you a cup!